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Tubular Pasteurizer for Fruit Pulpe Syrup Jam Viscous Product

Tubular Pasteurizer for Fruit Pulpe Syrup Jam Viscous Product
Technical parameter: 1) 5° C65° C(Homogenizer)137° C(3-5s)20° C-25° C, for aseptic filling. 2) 5° C65° C(Homogenizer)115...

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