Cassman Electric Heating 2 Body 3 Vessels 300L Beer Brewery Equipment

 Cassman Electric Heating 2 body 3 Vessels 300L Beer Brewery Equipment for SaleNameComplete microbrewery craft beer brewery equipment configurationGrain MillerMiller with double roller Brewhouse SystemIncluding Mash Tun, Lauter tun, Kettle Tun, and Whirlpool tank;Heating way: Electricity heating, direct fire heating or steam heating;With grain rake, false bottom, spray ball, etc;FermenterFermentation tanks (the capacity is based on the brew batch; the quantity is based on the production);Other accessories are available: 1. L-Pipe; 2. Butterfly Valve; 3. Pressure Gage; 4. Solenoid Valve; 5. Vacuum Valve; 6. Cooling Pipe; 7. Thermal Insulation Pipe;8.Spending valveGlycol cooling unitGlycol water tank, Coldwater tank, Refrigeration chiller Machine;Sanitary centrifugal pump for glycol water and cold water recycle among tanks and heat exchanger;All pipes, fitting, insulation materials are included.CIP cartSterilization Tank, Caustic tank, Hot water tank Thickness is 2mm;Weld slinging band;Valves, accessories supporting; All welding is argon protection single-sided, double-sided forming;Function: Clean in place for tanksControl panelPID semi-auto controller, PLC auto controller, a brand is Siemens,  LG for optional. Electric components have CE Certificate.Offer floor type and wall hanging assembling.Control all the tank's temperature, motor, and pump's show on/off.Filter UnitKieselguhr filter, Membrane filter;Filtered beer tanks/bright beer tank;In the restaurant, beers are always served as craft beer without filtration.Filling system Keg filling and washing Machine; Bottle capping and filling Machine.Keg filling and washing Machine; Bottle capping and filling Machine.Other facilitiessteam boiler, steam pipe, all the pipes for the brewhouse unit and glycol cooling unit, and so on.1----Mill System        1. Malt Mill Material: Stainless Stell carbon steel;2. Speed differential Double roller type malt mill machine;3. Equipped with a motor, belt pulley, belts, etc;4. Crushing Particle Size: Adjustable5. Ratio of Magnetic Metal Material:≤0.003g/kg6.Temperature of Rollers after Production:≤56ºC Working capacity, power, and dimension are decided according to the mashing system.Flexible auger and grain hopper is optional  2----Brew House System      1.    Mash tun, Lauter tun, Kettle tun, Whirlpool tun in various combination Two vessel/Three vessel /Four vessel2.    Hot water tank and cold water tank for optional in special combinations3.    Infusion or decoction brewing methods are designed as a request4.    Stainless steel or Red copper are popular5.    Two stages or a single-stage heat exchanger for wort cooling 6.    Completely stainless steel integrated work platform7.    Sanitary and efficiency wort pump8.    All pipings and fittings3----Fermenter System                                                                   1. Capacity: 100L-30000L, 1bbl-100bbl, +25% Headspace2. Interior shell thickness 3-6mm, Exterior shell=2mm3. 100% TIG welding with pure argon gas shield4. Interior finish: pickled and passivated, external polished, 80mm insulated 5. Test pressure 3 bar, working pressure 1.5 bar6. Glycol zones (Both on the side and conical/bottom)7. 60°conical bottom for Fermenter, Shadowless side manway8. Racking arm, Sample valve, Pressure relief valve on the top, Dry hopping on the top9. Mechanical relief valve 3 bar on CIP arm with pressure gauge10.Adjustable tank leveling pads  4----Bright Beer tank System      1.Standard stainless steel bright tanks for beer maturation, conditioning, service, carbonation2. Single size as fermenter is commonly used in restaurant or bar3.Tanks quantity is exactly calculated for various beers and the function4. All manhole, valves, stone, gauges, fittings, etc are included5----Cooling System                                                                                   Glycol water supply for wort cooling and fermentation cooling. Its structure usually includes Glycol water tun+1 or 2 chillers(the cold liquor tun is optional). Usually, for the large beer system, we suggest with chiller+glycol water tank+cold water tank for the glycol cooling system. The smaller beer system with a chiller +glycol water tank. 1.Insulated glycol water tank with or without copper coil for glycol liquid holding and mixing2. Efficiency chillers or refrigerators with front supply cooling energy3. Sanitary centrifugal pump for glycol water recycle among tanks and heat exchanger4. All pipes, fitting, insulation materials are included6----Control System                                                                                  1.  Electricity controlling cabinet with temperature, on-off controlling for brewhouse2.  Electricity controlling cabinet with temperature, on-off controlling for fermentation unit3. Temperature controller, thermocouple, solenoid valves, etc are included4.  PLC with touch screen panel for special request7----CIP SystemCaustic Tank:1. Material is SUS304;2. Thickness is 2mm; St