220VAC 3G/Hr Portable Ozone Generator for Home Air Fresher

RH-319 Portable Ozone Generator ozone output 3g/hr1.Product OverviewFor a long time, the medical and health pharmaceutical food processing have been used for air disinfectionultraviolet irradiation, chemical medicine fumigation method, such as spraying, defects one kind or anotherin the use of ozone sterilization products, provides a fast and efficient disinfection method of safe andreliable to use conveniently.There is an ideal version of traditional disinfection equipment, is to use ozone (O3) and oxygen (O2),gas under normal temperature. Low concentration of colorless smell of grass, easily soluble in water ozonechemistry more lively, strong oxidation ability when bacteria and harmful chemical substances, such asformaldehyde benzene immediately produce oxidation reaction,thereby sterilization to mildew to flavordecompose harmful gases and unstable ozone, it consists of one variation of oxygen. 2.Product ApplicationsRH-319 portable portable ozone generator light and easy to carry , and can be widely used in small food plants,pharmaceutical plants, purifying workshop, house, hospitals and other small areas where need air disinfection.3. Product Functions1). this product produced by the oxidation of ozone gas has strong catalytic effect, such as viruses and bacteriadue to a variety of the role of free radicals in the ozone gas, Make the dissociation of protein denunciation,nucleic acid and enzyme activity is reduced, thus has disinfection sterilization effect in addition to taste2). Ozone disinfection 2 scientifically proven way to broad-spectrum sterilization, exist blind Angle is less, forall kinds of bacteria and viruses have strong exterminate action.3).ozone and formaldehyde carbon dioxide and other toxic and harmful gas is degraded ethylene complicatedphysical and chemical reactions such as oxidation, and by-products nonpoisonous and harmless, can avoidbecause of using chemical disinfection methods to produce secondary pollution.4.Product SpecificationsProduct Name : Portable Ozone GeneratorOzone gas source: air sourcePurification area: 30 mg/h per cubic meter Power:220V-50HZWorking timer: relay time delay controlWorking hours: 10 to 60 minutes  Ozone output3000mg/hr5000mg/hr7000mg/hr10000mg/hrPower65W75W95W150WAir purification area5-2525-3535-5050-65Water purification volume (according to configuration)100-300kg300-500kg500-600kg600-1000kg  Product NamePortable Ozone GeneratorModel NO.:RH-319Product functionAir and water purifier (according to configuration)Shell materialStainless steel or cold plate spray materialProduct controlCircular working control (default) Auto working control, mechanical switch timer control (custom-made)Note: The power varies due to the voltage or ozone discharge changes do not as a product specification basis.Usage method: place the ozone generator on the floor or desk, or as parts to connect with other equipment.Packing list: product instruction, 1 power line,          1meter silicon hose for water purification*1 air stone (air purifier have no silicon hose)  Purification objectOperation timeUsageNoteAir purification45minStart by usingPeople departureDrinking water purification30minSilicon hose and air stone Preparation of ozone water50minSilicon hose and air stoneAccording to real sceneWaste water purification60minSilicon hose and air stone Medical treatment water purification60minSilicon hose and air stone Application:Food and BeveragesAs an environmentally friendly disinfectant, ozone now is being used as an alternative to chlorine sanitizers in many segments of the food industry. Ozone-enriched water kills microbes as effectively as chlorine, and since it is generated on-site its use eliminates the need for personnel to handle, mix and dispose of harsh chemicals for sanitation. Further, since ozone readily reverts to oxygen, an end-product that leaves no residue on contact surfaces. Ozone-enriched water can be sprayed directly on floors, drains, walls, wet table equipment, tanks (externally and internally), and clean rooms via mobile or centralized systems with hand-held or drop-down, low-pressure sprayers. Over time, the use of ozonized water for sanitation in food plants removes and/or prevents biofilm. In addition, resulting runoff water is extremely clean and, over time, will improve overall plant sanitation by reducing overall microbial load.Fruit and Vegetable ProcessingOzone, a powerful oxidant, is effective against various kinds of microorganisms on fruits and vegetables. Promising results have been revealed in solving the problems of the food industry like mycotoxin and pesticide residues by ozone application. Spontaneous decomposition without forming hazardous residues in the treatment medium makes ozone safe in food applications. If improperly used, ozone can cause some deleterious effects on products, such as losses in sensory quality. Treatment conditions should be specifically determined for all kinds of products for effective and safe use of ozone.Poultr